Kocevje is surrounded by mountains, fertile, soft green hills, vinyards and beautiful, rolling countryside, producing the very best meat, game, wines, fruit and vegatables
Here at Guesthouse Veronika, our expert Chef uses these local riches to create a frequently-changing menu of beautiful, fresh, seasonal dishes.
Sample them at our inclusive breakfast, or linger longer over dinner. But do sample them.
Our charcterful subterranean hotel restaurant, converted from the original cellars, is fully licensed and we serve an excellent range of beers, wines and spirits. Our excellent wines are sourced from Slovenian growers with over 150 years of wine making tradition.
During the summer months you can relax and dine 'Al Fresco' in our quiet, beautiful rear garden.